Melissa Crawford joins Ellipses as our newest Public Relations Director! Melissa’s 13 years of public relations expertise lies in the luxury hospitality sector where she has served as a driving force behind some of the Bay Area’s most anticipated restaurant openings, culinary events and product launches. Learn more about Melissa, both personally and professionally, below. … Continue reading 21 Questions: Melissa Crawford
For Immediate Release OMAKASE RESTAURANT GROUP ANNOUNCES DETAILS FOR ONE HENRY ADAMS RESTAURANTS: NIKU STEAKHOUSE, THE BUTCHER SHOP BY NIKU STEAKHOUSE AND UDON TIME Wine industry veterans Emmanuel Kemiji and Brian Kulich join the dream team at soon-to-open Niku Steakhouse, which will have an innovative wine-by-the-glass program; The Butcher Shop to be San Francisco’s only … Continue reading Omakase Restaurant Group Announces Details for One Henry Adams Restaurants: Niku Steakhouse, The Butcher Shop by Niku Steakhouse and Udon Time
For Immediate Release ABSTRACT TABLE, A PERMANENT DINNER SERIES, OPENS TODAY AT THE GASTROPIG Chefs Andrew Greene and Duncan Kwitkor unveil their first exhibition, “Fine Dining on Paper,” to be followed by “Blizzards” in December OAKLAND, Calif. (October 5, 2018) – Abstract Table, a fine dining experience without boundaries or pretension, debuts tonight as a permanent dinner … Continue reading Abstract Table, a Permanent Dinner Series, Opens Today at The Gastropig