Category Archives: Uncategorized

The Gastropig Brings Bacon-y Goodness (And More) to Lunch in Uptown Oakland

For Immediate Release THE GASTROPIG BRINGS BACON-Y GOODNESS (AND MORE) TO LUNCH IN UPTOWN OAKLAND Fast casual spot features freshly made sandwiches for breakfast and lunch seven days a week near BART and Oakland businesses Oakland, Calif. – March 15, 2017 – The Gastropig, a pork-centric breakfast sandwich spot in the heart of Uptown, has expanded … Continue reading The Gastropig Brings Bacon-y Goodness (And More) to Lunch in Uptown Oakland »

Bold Food Tour Explores Peru’s Cuisine From the Inside Out

BOLD FOOD TOUR EXPLORES PERU’S CUISINE FROM THE INSIDE OUT Five-day tour to Lima, Peru, gets up close and personal with Peruvian cuisine and provides a jumping off point for further travel Los Altos, Calif. – February 28, 2017 – Bold Food, offering curated tours of the world’s top culinary destinations, is pleased to offer … Continue reading Bold Food Tour Explores Peru’s Cuisine From the Inside Out »

Chef Carlos Altamirano to Open Paradita Eatery in Emeryville

For Immediate Release CHEF CARLOS ALTAMIRANO TO OPEN PARADITA EATERY IN EMERYVILLE Peruvian fast-casual concept to join the Altamirano Restaurant Group portfolio EMERYVILLE, Calif. – February 13, 2017 – Chef Carlos Altamirano, owner and operator of San Francisco restaurants Mochica in Potrero Hill and Piqueos in Bernal Heights, La Costanera in Montara, Calif., Parada in … Continue reading Chef Carlos Altamirano to Open Paradita Eatery in Emeryville »

Bold Food Debuts First Domestic Tour of 2017: Austin, Texas

For Immediate Release BOLD FOOD DEBUTS FIRST DOMESTIC TOUR OF 2017: AUSTIN, TEXAS Weekend tour to Austin explores everything from historic BBQ pits and food trucks, to fine dining and craftsman knives Los Altos, Calif. – February 9, 2017 – Bold Food, offering curated tours of the world’s top culinary destinations, announces its first domestic … Continue reading Bold Food Debuts First Domestic Tour of 2017: Austin, Texas »

Half Moon Bay Brewing Company Announces Speakers for Winter/Spring 2017 Brews and Views

For Immediate Release HALF MOON BAY BREWING COMPANY ANNOUNCES SPEAKERS FOR WINTER/SPRING 2017 BREWS AND VIEWS Free public forum welcomes best-selling authors, directors, politicos and city advocates to weigh in on topics ranging from the changing political landscape to water transportation to the impact of sleep deprivation Half Moon Bay, Calif. – December 30, 2016 – … Continue reading Half Moon Bay Brewing Company Announces Speakers for Winter/Spring 2017 Brews and Views »

Tratto Welcomes Holiday Season with an Italian Twist

FOR IMMEDIATE RELEASE TRATTO WELCOMES HOLIDAY SEASON WITH AN ITALIAN TWIST Modern trattoria in San Francisco’s Theater District introduces new lunch menu, seasonal cocktails, Feast of Seven Fishes on Christmas Eve and much more San Francisco, Calif. – December 7, 2016 – Tratto, a spirited, bar-driven restaurant serving rustic Italian fare in the heart of … Continue reading Tratto Welcomes Holiday Season with an Italian Twist »

Omakase to Host Edomae Sushi 101 Course with Michelin-Starred Chef Jackson Yu

OMAKASE TO HOST EDOMAE SUSHI 101 COURSE WITH MICHELIN-STARRED CHEF JACKSON YU Class includes a luncheon and tips on Japanese etiquette, fish preparation and sushi rolling San Francisco, Calif. – October 6, 2016 – Omakase, the Michelin-starred destination for exquisite Edomae style sushi in San Francisco’s SOMA district, will host its inaugural cooking class, “Edomae Sushi … Continue reading Omakase to Host Edomae Sushi 101 Course with Michelin-Starred Chef Jackson Yu »

Pacific Standard Taproom & Growler Station to Open October 2016

PACIFIC STANDARD TAPROOM & GROWLER STATION TO OPEN OCTOBER 2016 Located in the heart of Berkeley, Calif., Half Moon Bay Brewing Company’s first outpost offers an array of innovative, high-quality West Coast craft beer Berkeley, Calif. – October 4, 2016 – The Half Moon Bay Brewing Company, a popular Coastside venue best known for its come-as-you-are atmosphere, fresh … Continue reading Pacific Standard Taproom & Growler Station to Open October 2016 »

Omakase Restaurant Group Welcomes Edgar Agbayani as Corporate Chef

For Immediate Release OMAKASE RESTAURANT GROUP WELCOMES EDGAR AGBAYANI AS CORPORATE CHEF Former West Coast regional chef for Roy’s and chef partner of Roy’s San Francisco will oversee culinary operations for all five Omakase Restaurant Group restaurants San Francisco, Calif. – September 12, 2016 – Omakase Restaurant Group, owner of the Michelin-starred Omakase, as well as Okane, … Continue reading Omakase Restaurant Group Welcomes Edgar Agbayani as Corporate Chef »

Michelin-Starred Omakase Celebrates First Anniversary With Exclusive Sake Pairing Dinner

For Immediate Release MICHELIN-STARRED OMAKASE CELEBRATES FIRST ANNIVERSARY WITH EXCLUSIVE SAKE PAIRING DINNER Celebrated sushi restaurant to host nine-course dinner complete with exclusive, rare sake pairings poured by renowned sake expert Chris Pearce San Francisco, Calif. – August 17, 2016 – Omakase, the Michelin-starred destination for exquisite Edomae style sushi in San Francisco’s SOMA district, will host … Continue reading Michelin-Starred Omakase Celebrates First Anniversary With Exclusive Sake Pairing Dinner »

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